Ken’s Ratzlaff’s great-granddad bought the property in 1924. In addition, it has won more “Best of Show” awards than any other apple juice. It is the leading winner of Gold Medals at the Sonoma County Harvest Fair. The amber beverage is quick-chilled, bottled, and plunged into a freezer at ten degrees below zero, where the delicate tree-fresh flavor of the fragrant apples is captured for you to savor.įor a quarter-century Ken and Marlene pressed each year’s harvest to make their famous Apple-A-Day apple juice. At the peak of their flavorful goodness the crisp apples are taken into our big barn, hand-sorted, and in small batches pressed into sweet cider, which is fresh, pure apple juice with nothing added, nothing needed. On the Ratzlaff Ranch, in the rolling hills of Western Sonoma County, the boughs of the old apple trees hang heavy with ripening fruit in the late summer and autumn. Open 9 am – 4 pm Everyday except Thursday & Saturday Our ranch grows Gravenstein, Golden Delicious, and Rome apples. We raise apples and pears and make Apple-A-Day apple juice. Apple-A-Day Ratzlaff Ranch is a local, family-run business in Sebastopol, CA.
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